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Fish Pepper | Sandia Seed

Fish Pepper | Sandia Seed

Discover the captivating beauty of Fish Pepper Seeds, a rare heirloom variety prized for its stunning variegated foliage and striped peppers. This unique plant is not only a showstopper in your garden but also a piece of living history, tracing back to the 1940s when it was cultivated by black caterers in Baltimore for its use in white paprika.

With their striking mottled green and white leaves and pendant-shaped peppers that resemble swimming fish, these plants are a gardener's delight. The 2" curving fruits transition through a mesmerizing color spectrum, starting white with green stripes, turning orange with brown stripes, and finally maturing to a vibrant red.

Heat Level: Very Hot Scoville 130,000 

~ Packet contains 10 seeds. 

Start your Fish Pepper Seeds indoors 8 weeks before the last frost. Plant in sterile media, keep moist, and provide 85°F bottom heat for optimal germination. Transplant when seedlings have 6 true leaves, spacing them 30" apart in rich soil or large containers. Harvest when peppers display their vibrant stripes, or leave them to mature to red.

$1.20

Original: $3.99

-70%
Fish Pepper | Sandia Seed

$3.99

$1.20

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Discover the captivating beauty of Fish Pepper Seeds, a rare heirloom variety prized for its stunning variegated foliage and striped peppers. This unique plant is not only a showstopper in your garden but also a piece of living history, tracing back to the 1940s when it was cultivated by black caterers in Baltimore for its use in white paprika.

With their striking mottled green and white leaves and pendant-shaped peppers that resemble swimming fish, these plants are a gardener's delight. The 2" curving fruits transition through a mesmerizing color spectrum, starting white with green stripes, turning orange with brown stripes, and finally maturing to a vibrant red.

Heat Level: Very Hot Scoville 130,000 

~ Packet contains 10 seeds. 

Start your Fish Pepper Seeds indoors 8 weeks before the last frost. Plant in sterile media, keep moist, and provide 85°F bottom heat for optimal germination. Transplant when seedlings have 6 true leaves, spacing them 30" apart in rich soil or large containers. Harvest when peppers display their vibrant stripes, or leave them to mature to red.